it's surprisingly good!
i'm a sceptic when it comes to eating things created en masse - things tend to be dry, rubbery, and only barely edible. but this is the third time i've had dinner at the shaw conference centre, and i have to admit that, overall, i like it.
our meal started off with homemade bread rolls, including some fantastic dill ones, followed by a curry butternut squash soup served with an apple fritter.
the main event was chicken supreme with coq au vin, steamed veggies and lyonnaise potatoes. the potatoes were thinly sliced and layered like scalloped, but without any flavour. the veggies were also a bit limp, but were tasty, as was the chicken and sauce, which were moist and delicious.
finally, we ended off with a very suprisingly delicious black forest cheesecake that had me craving seconds. mmm...
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